giovedì 18 febbraio 2016

AGRICOLTURA IN EUROPA: raccolta di dati statistici

A statistical portrait of agriculture in the European Union

In the European Union (EU), the Member State contributing the most to the value of agricultural production was France (accounting for 18% of the EU total), followed at a distance by Germany (14%), Italy (13%), Spain (10%), the United Kingdom (8%), the Netherlands (7%) and Poland (5%). Together, these seven Member States represent around three-quarters of total EU agricultural output.